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Coarse Grits

Description: These grits have the largest particle size, resulting in a noticeably textured, crunchy bite in the final snack. They retain more of the corn's natural texture and flavor.

Food-Grade Milling

Applications: Ideal for snacks where a hearty, robust texture is desired. Think of snacks aiming for a "rustic" or "traditional" feel, or those designed to hold up to thicker, heavier coatings and flavors. They can also be used in combination with finer grits to create a more complex texture.

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